In this exciting Lebanese Tastes cooking class, you'll have the opportunity to not only savor the bold flavors but also discover the goodness of a cuisine that is both delicious and nutritious. Delve into the depths of Lebanese cuisine with delectable delights such as Moussaka, where tender eggplant and hearty stewed chickpeas come together in perfect harmony, creating a symphony of flavors. Indulge in the aromatic Manakish Bi Zaatar Flatbread, topped with a tantalizing blend of herbs and spices that will transport you straight to the vibrant streets of Lebanon. And of course, no Lebanese feast is complete without the iconic Falafel, made from a blend of chickpeas and spices, crispy on the outside and succulent on the inside, served with a creamy drizzle of Tahini Sauce. Immerse yourself in this immersive cooking experience that will unravel the secrets of Lebanese cuisine and leave you craving for more. Join us for an unforgettable journey into the heart of Lebanon's culinary traditions.

This Class can easily be made Vegan **

Please note - classes are priced PER PERSON unless otherwise noted.

If there is no quantity to choose from at checkout, then there is only one spot left in the class (in the case of classes for 2, there is only one spot left for 2)